Cheesebuddy Gluten Free Cheese Breads
The history of Pao de Queijo begins over 400 years ago in the rich farmlands of the newly discovered Brazil.
Pao de Queijo is literally translated from Portuguese as cheese bread, a snack food that was so irresistible that it quickly spread throughout the country. Brazilian everyday life has become ingrained with the legend of Pao de Queijo, ever-present at special events and gatherings.
The history of Pao de Queijo begins over 400 years ago in the rich farmlands of the newly discovered Brazil.
This irresistible snack, literally translated from Portuguese as cheese bread, has become a staple in Brazilian culture, ever present at special events and gatherings.
Our Chilli Gluten Free Cheese Breads add a spicy twist to this classic treat. Infused with the bold flavours of chili, these cheese breads offer a delightful heat that complements the cheesy goodness.
Perfect for those who love a little kick with their snacks, these gluten free delights bring a taste of Brazil with an extra zing.
Nutritional Information
SERVINGS PER PACKAGE: 15
SERVING SIZE*: 24g (uncooked 30g) 1 Cheesebuddy
| Nutrition | Avg Qty Per Serving (24g) | Avg Qty Per 100g |
|---|---|---|
| Energy | 338kJ (81 Cal) | 1410 (336 Cal)kJ |
| Protein | 1.4g | 5.9g |
| – Gluten | Not Detected | Not Detected |
| Fat, Total | 3.9g | 16.2g |
| – Saturated | 1.1g | 4.5g |
| Carbohydrate, Total | 10.2g | 42.4g |
| – Sugars | 0.5g | 2.0g |
| Sodium | 131mg | 546mg |
| Gluten | Not Detected | Not Detected |
| Calcium | 25.4mg | 106mg |
*The above panel refers to the cooked product, when prepared as directed.
Ingredients
Water, Tapioca Flour, Cheese (9%) (milk) [cheddar cheese (milk) (cow’s milk, salt, starter culture, enzymes)], parmesan cheese (milk) (cow’s milk, salt, enzymes, starter culture)], canola oil, thickener (1412), milk solids, chilli seasoning (1%) egg powder, salt, natural cheese (milk) flavour.
CONTAINS:
milk and egg.
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