Cheesebuddy Gluten Free Cheese Breads 1.5kg

The history of Pao de Queijo begins over 400 years ago in the rich farmlands of the newly discovered Brazil.

Pao de Queijo is literally translated from Portuguese as cheese bread, a snack food that was so irresistible that it quickly spread throughout the country. Brazilian everyday life has become ingrained with the legend of Pao de Queijo, ever-present at special events and gatherings.

With a history of bringing people together and lifting their spirits during lunch, dinner or whenever hunger strikes...

Pao de Queijo is something that has to be tried to be believed!

All natural.
Made with real cheese.
Made in Australia, from at least 70% Australian Ingredients.

Ingredients

Water, Tapioca Flour, Cheese (11%) (milk) [parmesan and cheddar cheese (milk) (pasteurized milk, milk solids, salt, enzymes, starter culture)], canola oil, modified tapioca starch (1412), milk powder, egg powder, salt, natural cheese (milk) flavour.

CONTAINS:

milk and egg.

Nutrition Information

SERVINGS PER PACKAGE: 50
SERVING SIZE*: 24g (uncooked 30g) 1 Cheesebuddy

    
            Nutrition
            Avg Qty Per Serving (24g)
            Avg Qty Per 100g
        
            Energy
            336kJ (80 Cal)
            1400kJ (335 Cal)
        
             Protein
             1.5g
             6.4g
        
            – Gluten
          	Not Detected
            Not Detected
        
            Fat, Total
            4.0g
             16.5g
        
            – Saturated
            1.1g
            4.6g
        
          Carbohydrate, Total
            9.9g
            41.1g
        
            – Sugars
            0.3g
            1.4g
        
            Sodium
            121mg
            503mg
        
            Gluten
            Not Detected
            Not Detected
        
            Calcium
            38mg
            157mg

*The above panel refers to the cooked product, when prepared as directed.

Flametree CreativeDecember 17, 2020